Easy Noodles Recipe For Quarantine


  • 16 oz Fettuccine, Linguine, or Spaghetti
  • 1 C butter
  • 1 1/2 T garlic, minced
  • 1 1/2 T dried parsley
  • 1 1/2 C grated Parmesan
  • Salt and Pepper to taste


  1. Cook pasta according to box directions. Drain and set aside.
  2. In a large pan or skillet, melt butter over medium heat. Add garlic and dried parsley and whisk to combine. Turn off heat. 
  3. Add pasta to skillet and toss to coat.
  4. Add Parmesan, 1/2 cup at a time, and toss to coat.