Ingredients:

  • 1 oz coffee liqueur
  • 1 oz vodka
  • 1 oz club soda

Instructions:

  1. Fill a rocks glass or tall double shot glass with crushed ice if making the cocktail version, or leave empty for a standard shot.
  2. Pour 1 oz of coffee liqueur directly into the bottom of the glass.
  3. Place a bar spoon just above the surface of the coffee liqueur with the back of the spoon facing upward.
  4. Slowly pour 1 oz of chilled premium vodka over the back of the spoon to create a distinct layer on top of the liqueur.
  5. Gently top the glass with 1 oz of fresh club soda and serve with a straw.