Ingredients:

  • 0.5 oz vodka
  • 0.5 oz strong-brewed white tea, chilled
  • 0.5 oz peach schnapps
  • 0.5 oz sour mix (lemon-lime base)
  • 1 tsp honey syrup (optional)

Instructions:

  1. Fill a cocktail shaker to the brim with fresh, solid ice.
  2. Pour in 15ml (0.5 oz) chilled white tea and 15ml (0.5 oz) vodka.
  3. Add 15ml (0.5 oz) peach schnapps to the shaker.
  4. Pour in 15ml (0.5 oz) sour mix (lemon lime base).
  5. Add 1 tsp honey syrup if you prefer a velvety sweetness.
  6. Secure the lid tightly and shake vigorously for 12 seconds until the shaker is frosting cold to the touch.
  7. Strain the mixture quickly into a chilled shot glass.
  8. Serve immediately while the micro bubbles are still active.