Falafel Burger: Ultra-Crispy Patties with Spiced Harissa-Tahini Drizzle
This Falafel Burger recipe guarantees ultra-crispy, substantial patties that never crumble. We use soaked chickpeas (not canned) for the perfect structural…

Priya introduces vibrant Indian vegetarian recipes and easy modern fusion dishes.
Born and raised in Mumbai, Priya fell in love with bold spices and colorful markets at an early age. After moving abroad for graduate studies, she began recreating her favorite vegetarian dishes with a global twist for friends and family.
Priya’s recipes celebrate India’s diverse flavors, from classic curries and street snacks to creative fusion meals that are suitable for any modern kitchen. She’s committed to making Indian cooking accessible, with step-by-step instructions and everyday ingredients.
Outside the kitchen, Priya enjoys exploring food trends and hosting dinner parties full of laughter and flavor. Through her joyful approach, she hopes to inspire readers to experiment, taste new cuisines, and discover the limitless possibilities of vegetarian cooking.
This Falafel Burger recipe guarantees ultra-crispy, substantial patties that never crumble. We use soaked chickpeas (not canned) for the perfect structural…
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