Sweet Potato Casserole the Easy Breezy Thanksgiving Staple
Sweet Potato Casserole: Your New Thanksgiving Bestie
Ever wondered how to ace Thanksgiving? Let's talk sweet potato casserole recipe easy . Honestly, this dish is a guaranteed crowd pleaser. It's sweet, it's comforting, and it's got a fantastic crunchy topping.
What's the Deal with Sweet Potato Casserole?
This thanksgiving side dish recipes has roots in Southern US cuisine. It’s basically autumn in a baking dish. This easy sweet potato casserole recipe is super simple.
It only takes about an hour. It makes enough for eight hungry folks.
Why You'll Love This Recipe
This simple sweet potato casserole recipe has Vitamin A. This dish is perfect for Thanksgiving dinner, or any cozy autumn meal.
What makes this best sweet potato casserole special? The buttery sweet potato casserole with streusel topping !
Let's Get Cooking: Ingredient Rundown
Alright, time to gather your bits and bobs. You will need sweet potatoes, butter, sugar, milk, vanilla, cinnamon, nutmeg, salt, flour, brown sugar, and pecans.
Honestly, if you don't have pecans, walnuts work too.
From Cubes to Casserole: Easy Peasy Steps
First, boil your sweet potatoes until they're soft. Think about 15-20 minutes. Then, mash them with butter, sugar, milk, and spices.
Now, make a simple streusel with flour, brown sugar, cold butter, and nuts. Sprinkle that all over the sweet potato mix.
Finally, bake it at 350° F ( 175° C) until golden brown. Usually about 25-30 minutes. Let it cool for a bit.
Ingredients & Equipment
So, you're ready to tackle this sweet potato casserole recipe easy ? Great! Let’s get our ducks in a row.
This isn't rocket science, but having the right gear and ingredients does make life easier.
Main Ingredients: Sweet Potato Magic
- Sweet Potatoes: 3 lbs (1.36 kg) . These are the stars, naturally. Look for firm potatoes without bruises.
- Butter: ½ cup (1 stick, 113g) , softened and ⅓ cup (67g) , cold and cubed. Good quality butter makes a difference. Honestly!
- Granulated Sugar: ½ cup (100g) .
- Milk: ½ cup (120ml) . Whole or 2% works fine.
- Vanilla Extract: 1 teaspoon .
- Ground Cinnamon: ½ teaspoon .
- Ground Nutmeg: ¼ teaspoon . The secret weapon, trust me.
- Salt: ¼ teaspoon .
- All-Purpose Flour: 1 cup (100g) .
- Light Brown Sugar: ½ cup (100g) , packed.
- Chopped Pecans: ½ cup (50g) . Or walnuts, if you're feeling adventurous.
Remember when I tried to cut corners with the sweet potatoes once? Used the wrinkly ones from the back of the pantry.
Big mistake. The sweet potato casserole thanksgiving dinner was... let's just say, less than stellar. Fresh is best, folks!
Spice It Up: Seasoning Notes
Cinnamon and nutmeg are your best friends here. This is essential for a simple sweet potato casserole recipe . A pinch of ginger can add a nice warmth.
Don't be afraid to experiment. If you don’t have nutmeg, allspice works.
Essential Tools for a Breeze
- Large Pot: For boiling the sweet potatoes.
- Potato Masher or Electric Mixer: Up to you, depends on how smooth you want things.
- 9x13 inch Baking Dish: Because presentation matters, innit?.
- Pastry Blender (Optional): for the streusel topping. You can use your fingers.
Don't stress if you don't have a fancy masher. A sturdy fork works just as well. This easy sweet potato casserole recipe doesn’t need fancy equipment.
The goal is to make the best sweet potato casserole , not win a kitchen gadget competition. Making a sweet potato casserole with streusel topping shouldn't require specialist equipment.
This is a quick sweet potato casserole recipe !
Alright, let's dive into making this sweet potato casserole recipe easy ! Honestly, it’s one of those dishes that just screams autumn, you know? Plus, this is the easy sweet potato casserole recipe your friends will be begging for.
Trust me.
Cooking Method: Sweet Potato Casserole Simplified
This method is all about simplicity. We’re aiming for a fantastic sweet potato casserole thanksgiving side dish without spending all day in the kitchen.
It is one of the best sweet potato casserole recipes I have ever tested.
Prep Steps: Mise en Place Magic
First, get your ingredients ready. Peel and cube 3 lbs (1.36 kg) of sweet potatoes. Soften ½ cup (1 stick, 113g) of butter.
Chop ½ cup (50g) of pecans. For safety, always wash your sweet potatoes before peeling. Honestly? Being organized saves so much time.
step-by-step Process: Sweet Potato Casserole, No Stress!
- Boil the sweet potatoes for 15- 20 minutes until fork tender.
- Mash with softened butter, ½ cup (100g) sugar, ½ cup (120ml) milk, 1 teaspoon vanilla, cinnamon, nutmeg, and salt.
- Combine 1 cup (100g) flour, ½ cup (100g) brown sugar, and ⅓ cup (67g) cold butter for streusel. Mix in pecans.
- Pour the sweet potato mixture into a 9x13 inch baking dish.
- Top with streusel.
- Bake at 350° F ( 175° C) for 25- 30 minutes until golden.
Pro Tips: Elevate Your Casserole
Want to make this the best sweet potato casserole ever? Here are my secrets:
- Don’t overcook the sweet potatoes. Mushy sweet potatoes are a no-no.
- Make the sweet potato base a day ahead! It's a perfect make-ahead sweet potato casserole
- If you're looking to avoid sweet potato casserole with marshmallows , this streusel recipe is just the ticket. For me, personally the sweet potato casserole with streusel topping brings a unique texture and flavor.
Recipe Notes: Sweet Potato Casserole Magic
Right then, before you dive into this sweet potato casserole recipe easy , let's chat about some insider tips. I remember the first time I made this.
Oh my gosh, the streusel was a disaster . Learn from my mistakes, yeah?
Serving Suggestions: Time to Plate It Up!
Think about presentation, yeah? A sprig of rosemary looks fancy. This easy sweet potato casserole recipe is delicious, so get creative.
Serve it alongside roast turkey. That's a classic Thanksgiving side dish recipes move. Cranberry sauce cuts through the sweetness nicely.
A chilled glass of fizz is a winner too!
Storage Tips: Keepin' it Fresh
Got leftovers? Lucky you! Refrigerate in an airtight container. It will last for about 3-4 days. Freezing is an option too.
Wrap it well. It can last up to 2 months. Reheat in the oven, covered with foil. This stops it from drying out, yeah?
Variations: Make it Your Own
Want to mix things up? Easy peasy! For a sweet potato casserole no marshmallows version, stick to the streusel. For a healthier sweet potato casserole thanksgiving , try using coconut sugar in the topping.
You can go dairy-free by using dairy-free butter and milk. Simples!.
Nutrition Basics: Goodness in Every Bite
This sweet potato casserole with pecans recipe is more than just tasty. Sweet potatoes are packed with Vitamin A. That's good for your eyes, innit? Pecans add healthy fats.
Just remember, it's a treat. Everything in moderation, yeah?
So there you have it! A foolproof simple sweet potato casserole recipe , with all the tips and tricks to make it perfect.
Don't be shy. Get in the kitchen and have a go. You got this!. Enjoy your cooking of the best sweet potato casserole ever!
Want a quick sweet potato casserole recipe ? Try this one! Looking to make-ahead sweet potato casserole ? The sweet potato mix is perfect to prepare a day before!.
If you want to bake sweet potato casserole with streusel topping , this recipe is for you.
Frequently Asked Questions
Is this really an easy sweet potato casserole recipe? I'm a bit of a novice in the kitchen!
Absolutely! This sweet potato casserole recipe easy is designed with beginners in mind. The steps are straightforward, and we've included plenty of tips to guide you through, from boiling the sweet potatoes to creating the perfect streusel topping.
Even if you've never baked before, you'll be able to pull this off promise!
Can I make this sweet potato casserole ahead of time? I'm stressing about Thanksgiving dinner already!
Good on you for planning ahead! Yes, you can definitely make the sweet potato base up to a day in advance. Just store it covered in the refrigerator. Then, when you're ready to bake, simply sprinkle on the streusel topping and pop it in the oven.
This will save you precious time on the big day leaving you more time for a cuppa.
My family isn't a fan of pecans. What else can I use in the streusel topping, or can I skip them altogether?
No worries, mate! You can easily substitute the pecans with walnuts for a similar crunchy texture and nutty flavour. If nuts aren't your thing at all, you can omit them entirely. The streusel will still be delicious and add a lovely buttery, crumbly texture to the sweet potato casserole recipe easy, even without the nuts.
How do I store leftover sweet potato casserole, and how long will it last?
Leftover sweet potato casserole is just as delicious the next day! Store it in an airtight container in the refrigerator. It will keep for up to 3-4 days. You can reheat it in the oven (covered with foil to prevent the topping from burning) or in the microwave. You could even try it cold, straight from the fridge!
I'm trying to be a bit healthier. Are there any ways to lighten up this sweet potato casserole recipe?
Good thinking! You can reduce the sugar by using half the amount called for, or substituting some of it with maple syrup for a more natural sweetness. You can also use a dairy-free butter alternative and almond milk to reduce the fat content.
Finally, you can add a bit of spice like ginger to give it a stronger flavour.
Can I use canned sweet potatoes for this easy sweet potato casserole recipe?
While fresh sweet potatoes are ideal for the best flavour and texture, you can use canned sweet potatoes in a pinch. Make sure to drain them well and pat them dry to remove excess moisture before mashing.
Also, be aware that canned sweet potatoes are often already quite sweet, so you might want to reduce the amount of added sugar in the recipe.
Sweet Potato Casserole The Easy Breezy Thanksgiv
Ingredients:
Instructions:
Nutrition Facts:
| Calories | 350 calories |
|---|---|
| Fat | 18g |
| Fiber | 4g |
