The Ultimate Grilled Spam Cheesy Toastie
Recipe Introduction
Quick Hook
Fancy a bit of comfort food? Ever wondered what makes a perfect spam sandwich ? This grilled spam and cheese toastie will change your mind.
The crispy spam and gooey cheese is just a winner, right then, let's get this sorted!
Brief Overview
The spam sandwich , a Hawaiian influenced delight, is simplicity itself. It is quick and easy. You can knock one up in about 15 minutes.
This recipe makes one satisfying sandwich, perfect for a quick lunch.
Main Benefits
Okay , this spam sandwich might not be health food, but it's pure joy. It's a right proper treat for a weekend brunch.
What makes this crispy spam sandwich special is the balance of textures and flavours. It's totally smashing!
A Right Proper List of for a Spam Sandwich, Eh?
We are taking a spam sandwich sourdough to another level. Forget what you know. This grilled spam sandwich recipe elevates the humble fried spam sandwich to new heights.
It is a gourmet spam sandwich , trust me!
Crispy Spam Sandwich Variations
Let's talk spam sandwich variations . Feel free to add kimchi for a kick. Or maybe some grilled pineapple for that sweet and savory taste.
This easy spam sandwich recipe welcomes your own creativity. A spam and cheese toastie is also a great basic to start from.
Gourmet Spam Sandwich Opening and Closing Paragraphs
Honestly, sometimes you just crave a spam breakfast sandwich , you know? This recipe ticks all boxes. It's not just a spam lunch idea , it is the ultimate comfort food.
From guilty pleasure to something quite fancy. Honestly, it is crispy spam sandwich heaven!
Ingredients & Equipment: The Spam Sandwich Showdown
Okay, right then, let's get this sorted! We're diving headfirst into making a grilled spam sandwich recipe that'll knock your socks off.
Forget what you think you know. This isn't just slapping some spam between bread. This is an experience. A right proper list of ingredients for a spam sandwich , eh? Smashing!
Main Ingredients: The Spam Sandwich A-Team
- Sourdough Bread: 2 slices , about 1/2 inch thick. Seriously, sourdough gives it that oomph . But any good bread will do.
- Unsalted Butter: 2 tablespoons ( 28g or 1 ounce ). Softened. Because nobody wants ripped bread.
- Spam: 4 ounces ( 113g ), sliced 1/4 inch thick. high-quality Spam has a tighter texture, and it's less greasy. Crispy spam sandwich , coming right up!
- Sharp Cheddar Cheese: 2 ounces ( 57g ), shredded or thinly sliced. Go for a mature cheddar the sharper, the better.
- Mayonnaise: 1 tablespoon . Full fat. Don’t even think about low-fat mayo here.
- Dijon Mustard: 1 teaspoon . Adds a little zing .
Seasoning Notes: A Spam Sandwich Symphony
Spam already brings the salt. We need to balance it. Dijon mustard is the hero here. It cuts through the richness.
If you're feeling fancy, add a pinch of smoked paprika to the mayo. It adds a lovely smokiness. For a quick sub, English mustard works in place of dijon.
Equipment Needed: Keeping it Simple, Spam Sandwich Style
- Non-stick skillet or griddle. A good non-stick surface is crucial.
- Spatula. For flipping the Spam like a pro.
- Butter knife. For spreading that glorious butter.
Honestly, that's it. You don't need fancy gadgets to make this gourmet spam sandwich . This is an easy spam sandwich recipe .
The most important piece of equipment is your taste buds.
The Ultimate Grilled spam sandwich & Cheesy Toastie: From Guilty Pleasure to Gourmet Delight
Honestly, who doesn't have a soft spot for a spam sandwich ? Right then, let's get this sorted! This isn't your nan's soggy spam sandwich (though bless her heart).
We're taking this humble treat, grilling the Spam to crispy perfection, melting some proper cheddar, and serving it all between slices of toasted sourdough.
The result? A salty, savory, and satisfying sandwich that'll have you saying, "Cor blimey, that's good!" It's easy, I promise.
Prep Steps
Essential mise en place is simple:
- 2 slices sourdough bread (about 1/2 inch thick).
- 2 tablespoons unsalted butter, softened (28g).
- 4 ounces Spam (113g), sliced about 1/4 inch thick.
- 2 ounces sharp cheddar cheese (57g), shredded or thinly sliced.
- 1 tablespoon mayonnaise.
- 1 teaspoon Dijon mustard.
Time saving organization tips : Slice the cheese and Spam beforehand. Honestly, it makes life easier.
Safety reminders : The skillet gets hot. Be careful, alright?
step-by-step Process
Here's how we make a smashing grilled spam sandwich recipe :
- Spread softened butter on one side of each slice of bread.
- Heat a non-stick skillet over medium heat. Cook the Spam for 2- 3 minutes per side until golden brown. Set aside.
- In the same skillet, place the bread slices, butter side down, and toast until golden brown.
- Spread mayonnaise and mustard on the untoasted side of the remaining slice of bread.
- Top the toasted bread with cheese, then grilled Spam. Top with the mayonnaise and mustard bread.
- Return the assembled sandwich to the skillet over medium low heat. Cook for 2- 3 minutes per side , or until cheese is melted.
- Serve it immediately.
Pro Tips
Crispy Spam is Key : Don't skimp on grilling the Spam. That crispy texture is what elevates this spam sandwich .
Use Good Quality Cheese : Proper cheddar makes all the difference for a spam and cheese toastie . Avoid the pre-shredded stuff.
Common Mistakes to Avoid : Don't burn the bread. Keep an eye on it, yeah?
Alright, so there you have it. A spam sandwich that's actually worth bragging about. Give it a go, and let me know what you think! Perhaps you may want to try my gourmet spam sandwich! Smashing !
Recipe Notes
Okay, right then, let's get this sorted! We've got a smashing grilled spam sandwich recipe here. But, before you dive in headfirst like I usually do, let's cover a few things.
Think of this as your friendly neighbourhood spam sandwich survival guide.
Serving Suggestions
Plating and Presentation Ideas: Honestly, a spam and cheese toastie doesn't need much fancifying. But if you're feeling posh, cut it into triangles.
Serve it on a nice plate with a sprig of parsley. You know? Makes you feel a bit fancy.
Complementary Sides or Beverages: This baby goes well with a simple side salad. Some crisps are always a good shout.
As for drinks, some ice-cold lemonade cuts through the richness nicely. Or a proper cuppa, if you're feeling very British about it.
Storage Tips
Refrigeration Guidelines: If you're a weirdo and don't eat the whole thing immediately, you can wrap it up. Keep it in the fridge for a day. Honestly, though, it's best fresh.
Freezing Options (If Applicable): Don't even think about freezing a crispy spam sandwich . Just... don't. It will be a soggy mess. Trust me on this one. I've tried.
Reheating Instructions: You can try reheating it in a pan. Low heat, flipping often. Or a microwave, but be warned: it might get a bit rubbery.
Variations
Dietary Adaptations: Want a bit less guilt? Use lean Spam. Or try turkey bacon. It's not quite the same, but it's healthier...ish.
Seasonal Ingredient Swaps: In the summer, add a slice of grilled tomato. Adds a bit of freshness. In the winter, maybe a bit of pickled onion for some extra zing.
Nutrition Basics
Simplified Nutrition Information: Spam lunch ideas , it's not exactly a health food. But a fried spam sandwich is a good source of protein. Just watch the sodium, eh?
Key Health Benefits: I'd like to say it's packed with vitamins. However, it mostly provides comfort and joy. Which are also important, right? I think that is the best way to elevate a gourmet spam sandwich .
A spam sandwich sourdough isn't just a meal, it's an experience! It is a trip down memory lane, and a reminder that simple can be utterly delicious.
So go on, give this easy spam sandwich recipe a go! You might just surprise yourself. It is the best spam breakfast sandwich ever.
A right proper list of for a spam sandwich , eh?
Frequently Asked Questions
What's the best way to cook Spam for a spam sandwich, so it's not just a soggy mess?
Absolutely! The key to a great spam sandwich is crispy Spam. Make sure to grill the Spam slices in a non-stick skillet over medium heat for 2-3 minutes per side. This creates a lovely golden brown crust. Like getting a proper sun tan on holiday, you want to get a little colour on it!
This adds flavour and texture, which is essential to avoid the soggy situation, innit?
Can I make a spam sandwich ahead of time, or will it get soggy?
While a freshly made spam sandwich is always best, you can prep some of the components in advance. You can cook the Spam ahead of time and store it in the fridge. However, assembling the entire sandwich in advance is not recommended as the moisture from the mayonnaise, mustard, and Spam can make the bread soggy.
Think of it like a Ploughman's, best enjoyed fresh!
What are some tasty variations I can try to spice up my spam sandwich recipe?
Fancy a bit of a twist, eh? You can always add a slice of grilled pineapple for a Hawaiian spin, or some kimchi for a spicy Korean kick. For a vegetarian option, halloumi works, though it is no longer a spam sandwich! You can also experiment with different cheeses like Gruyere or pepper jack.
Get creative, like a proper celebrity chef!
Is there anything I can serve with my spam sandwich to make it a complete meal?
You bet! A simple green salad with a vinaigrette dressing is a classic pairing, as the acidity cuts through the richness. Potato chips (salt and vinegar, obviously) are another great choice, and Iced tea or lemonade is an absolute winner to wash it down.
Think of it as your perfect picnic spread, minus the soggy sausage rolls!
Is the spam sandwich a healthy choice?
Let's be honest, the spam sandwich isn't winning any health awards. Spam is relatively high in sodium and fat. However, as a treat in moderation, it's perfectly fine! To make it slightly healthier, you could use whole wheat bread, reduce the amount of Spam, and load up on some fresh salad.
What's the best bread to use for a really good spam sandwich?
While sourdough adds a lovely tang and texture, any bread you enjoy will work. For a classic approach, a good ol' white loaf is perfect, but brioche can also add a richness. Remember, the bread is the base, but it's the crispy spam that's really the star in the spam sandwich. Experiment to find your perfect match!
The Ultimate Grilled Spam Cheesy Toastie
Ingredients:
Instructions:
Nutrition Facts:
| Calories | 650 calories |
|---|---|
| Fat | 45g |
| Fiber | 0g |
